Such a compliment to any dish that needs that bit-o kick of garlic. Found the garlic and parsley a comforting blend and the container for dispensing easier to use than most.
This spice is a power house and a bit goes a long way. It is definitely a top note that can hold it's own, and expands the pallet experience on any dish it's added to. I've yet to try it as a stand alone on dishes like Lemon Chicken Piccata or Scampi but I get the impression it will do much better than the more conventional one's I've tried.
It's tomato season, of course a bit of Gambino goes a long way. Bruschetta, wok fried veggies, pasta sauces, gazpacho and more, all made better with a hit of Gambino. It works well in the background of a variety of dishes. I've yet to try it on popcorn....
Super delicious a very flavorful I used them over the past holiday in my potato salad and it was a hit